chili casserole

Name: Chili Casserole
Prep time: 20 min
Cook time: 45 min
Yield: 6
Cuisine: American
Ingredients: 1 pound(s) hamburger meat; 2 large can(s) bush's chili beans; 1 package(s) french o's chili seasoning; 1 small can(s) tomato paste; 2 cup(s) cheddar cheese, shredded; 1 bag(s) tator tots; 1 can(s) diced tomatoes (optional)

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Rhonda Babb

Dug Gap, GA

Updated on Feb 6, 2014

I just had these ingredents in my pantry and just put them together. Yum! Yum! Reminds me of chili cheese fries.

Rate

prep time 20 Min

cook time 45 Min

method Bake

yield 6 serving(s)

Ingredients

1 pound hamburger meat
2 large cans bush's chili beans
1 package french o's chili seasoning
1 small can tomato paste
2 cups cheddar cheese, shredded
1 bag tator tots
1 can diced tomatoes (optional)

How To Make chili casserole

Step 1

Brown hamburger meat, Drain. Place in a dutch oven. Add chili beans, chili seasoning, tomato paste, and tomatoes. Bring to a boil and cook about 10 minutes.

Step 2

In a 9x13 casserole dish, add the chili mixture, sprinkle shredded cheese over chili. Last add tator tots on top. Bake on 400* degrees for 40 to 45 minutes or till tots are done.
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