Chicken and Broccoli Casserole

Anita Hoffman


Easy to make and delicious. The topping makes it great.
Photo adapted from Taste of Home.


★★★★★ 1 vote

20 Min
30 Min


  • 3 c
    cubed, cooked chicken breasts
  • 1 pkg
    (16 ounces) frozen chopped broccoli
  • 1 can(s)
    (10 ounces) cream of mushroom soup, undiluted
  • 1 c
  • 1 Tbsp
    garlic powder
  • 1/2 c
    melted butter
  • 1 pkg
    (6 ounces) chicken flavor stuffing mix

How to Make Chicken and Broccoli Casserole


  1. Cook broccoli; then place in a 9 X 13 inch casserole dish .
    Layer chicken on top of broccoli.
  2. Mix mayonnaise with can of soup and garlic powder; place on top of chicken and broccoli.
  3. Mix melted butter with dry stuffing mix.
    Top chicken and broccoli with stuffing.
  4. Bake at 350 degrees for 30 minutes.

Printable Recipe Card

About Chicken and Broccoli Casserole

Course/Dish: Casseroles
Main Ingredient: Chicken
Regional Style: American

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