cheesy beef tortilla chips casserole
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A delicious casserole of ground beef, cheese, chilies, and tortilla chips. From my recipe files.
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yield
8 - 10
prep time
20 Min
cook time
30 Min
method
Bake
Ingredients For cheesy beef tortilla chips casserole
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1 lb. ground beef
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1 small onion, chopped
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1 small can chopped mild green chilies
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2 cans cream of mushroom soup
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large bag of tortilla chips
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2 cups cheddar cheese, shredded
How To Make cheesy beef tortilla chips casserole
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1Brown ground beef and chopped onion in a large skillet. Remove from heat. Drain well. Stir in the green chilies and mushroom soup.
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2Put half the mixture in a oblong casserole dish. Put broken tortilla chips on top of this. Sprinkle 1 cup of the cheddar cheese on top.
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3Spread the other half of beef and mushroom soup mixture on top of this. Followed by more broken tortilla chips. Now sprinkle the other cup of cheddar cheese on top.
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4Bake in preheated 350 degree oven for 30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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