cheeseburger noodle casserole

Name: Cheeseburger Noodle Casserole
Prep time: 20 min
Cook time: 30 min
Yield: 8
Cuisine: American
Ingredients: 16 ounce(s) pkg. noodles cooked and drained; 1 pound(s) ground beef; 1 cup(s) onion chopped; 6 clove(s) garlic minced; 1 cup(s) dry red wine; 16 ounce(s) can tomato sauce; 8 ounce(s) cream cheese softened; 2 cup(s) cottage cheese; 1 cup(s) sour cream; 2 cup(s) shredded cheddar cheese; 1 cup(s) shredded swiss cheese

91 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Jun 11, 2014

Fast and Easy and really good.

Rate

prep time 20 Min

cook time 30 Min

method Bake

yield 8 serving(s)

Ingredients

16 ounces pkg. noodles cooked and drained
1 pound ground beef
1 cup onion chopped
6 cloves garlic minced
1 cup dry red wine
16 ounces can tomato sauce
8 ounces cream cheese softened
2 cups cottage cheese
1 cup sour cream
2 cups shredded cheddar cheese
1 cup shredded swiss cheese

How To Make cheeseburger noodle casserole

Step 1

Brown beef. Remove from pan with slotted spoon. Add some oil if there isn't enough grease from the meat. Add onion and cook until translucent. Add garlic and cook 1 min. Pour in wine and let cook until reduced by half. Add meat back into pan and add all the other ingredients except the shredded cheddar and swiss.

Step 2

Pour into a baking pan and bake at 350 degrees for about 30 minute. Top with cheeses and place back into oven until cheese is melted.
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