beef stroganoff casserole

Name: beef stroganoff casserole
Prep time: 1 h 15 min
Cook time: 35 min
Yield: 6
Cuisine: English
Ingredients: 1 can(s) cr of mushroom soup; 1 can(s) cr of chicken soup; 8 ounce(s) sour cream; 12 ounce(s) egg noodles; 1 pound(s) ground beef; 1/3 cup(s) parmesan cheese

(1 RATING)

14 Pinches

Sheila Mccammon

Updated on Dec 7, 2014

1/4 cup onion optional

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prep time 1 Hr 15 Min

cook time 35 Min

method Bake

yield 6 serving(s)

Ingredients

1 can cr of mushroom soup
1 can cr of chicken soup
8 ounces sour cream
12 ounces egg noodles
1 pound ground beef
1/3 cup parmesan cheese

How To Make beef stroganoff casserole

Step 1

brown beef and drain

Step 2

boil noodles and drain
Step 3

combine soups and sour cream
Step 4

add beef and noodles mix well
Step 5

cover with foil and bake in 10x13 dish at 350 degrees for 30-40 mins top with parmesan cheese
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