baked chili casserole

Name: Baked Chili Casserole
Prep time: 10 min
Cook time: 45 min
Yield: 6
Cuisine: American
Ingredients: 2 pound(s) ground beef; 1 large onion diced; 4 clove(s) garlic minced; 1 medium green pepper diced; 24 ounce(s) crushed tomatoes; 12 ounce(s) can corn drained; 1/4 cup(s) cornmeal; 3 tablespoon(s) chili powder; 2 teaspoon(s) salt; 2 cup(s) shredded cheese

39 Pinches 3 Photos

barbara lentz

beulah, MI

Updated on Nov 29, 2014

Great tasting quick and easy one pan meal.

Rate

prep time 10 Min

cook time 45 Min

method Bake

yield 6 serving(s)

Ingredients

2 pounds ground beef
1 large onion diced
4 cloves garlic minced
1 medium green pepper diced
24 ounces crushed tomatoes
12 ounces can corn drained
1/4 cup cornmeal
3 tablespoons chili powder
2 teaspoons salt
2 cups shredded cheese

How To Make baked chili casserole

Step 1

brown the burger with onions, garlic and green pepper. Drain grease.

Step 2

Preheat oven 350 degrees.
Step 3

Mix the beef with the remaining ingredients except cheese. Place in baking pan.
Step 4

Bake for 40 minutes. Top with cheese and bake another minutes until cheese is melted
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