bacon mac. an. cheese !

Name: Bacon Mac. An. Cheese !
Prep time: 1 h
Cook time: 1 h
Cuisine: American
Ingredients: 2. Bag's - sheared. cheddar. cheese. - sharp; 1. Lg. - green. pepper chopped med.. pieces; 1- lg. - lg. sweet. onion.- depending if you like. onion. chop. med. pieces; 2 - block' - cream. cheese. softened; 1-box - kraft. three. cheese. mac. an. cheese /. cooked.; 1-box. - kraft. white. cheddar mac an. cheese; 1- box - reg. kraft. mac. an. cheese; 1-lb. - bacon. cooked. lightly. with. 1/2. drippings. broken. into. small. pieces; 1- bunch - green. onion. take half. the bunch snip. in sm. pieces. into. casserole. dish; 1-. C. - canned. milk

13 Pinches

Debra williamson

Updated on Jan 20, 2014

This is a great Family. Meal ! Top with a side salad ! Enjoy

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prep time 1 Hr

cook time 1 Hr

method Bake

yield Serves. 6. To. 10

Ingredients

2. Bag's - sheared. cheddar. cheese. - sharp
1. Lg. - green. pepper chopped med.. pieces
1- lg. - lg. sweet. onion.- depending if you like. onion. chop. med. pieces
2 - block' - cream. cheese. softened
1-box - kraft. three. cheese. mac. an. cheese /. cooked.
1-box. - kraft. white. cheddar mac an. cheese
1- box - reg. kraft. mac. an. cheese
1-lb. - bacon. cooked. lightly. with. 1/2. drippings. broken. into. small. pieces
1- bunch - green. onion. take half. the bunch snip. in sm. pieces. into. casserole. dish
1-. C. - canned. milk

How To Make bacon mac. an. cheese !

Step 1

You need. One. Huge. Bowl to mix in ! An. You need a very. Large. Casserole. Dish ! Before you start cook bacon. Med,. Crisp ! Add 1/2 cup of drippings. To bottom of casserole. dish. , save. The. Rest of the drippings for. Later !

Step 2

In. Huge. Bowl ! Quickly. Stir. Cream. Cheese. Into. Mac an cheese , drained. along with. 1/2 cup of bacon drippings. , bacon pieces. , the. Whole. Pound.,1/2. Snipped green onion , whole. sweet onion, an. 1. Bag. Shredded. Cheddar Cheese. Then the. 1/2 cup. evaporated. Milk ,save. Rest of the can for. Later. Stir. Evenly ! Make. Sure it's blended well !
Step 3

Place all from bowl. Into. Casserole. Dish ! Bake at. 350. Degree's. For 1 hour until it thickens. At. Half an hour check casserole , if it seems to be getting dry add The. Rest of the. Canned milk !! Also top with the last bag of cheese ! I cover it with foil until. Half way done ! Then remove the foil so your cheese won't. Stick to it ! Enjoye
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