This is my family's personal favorite! we eat this whenever we feel like, it is hearty, filling and very delicious. for an added amount of greatness, fry some portabella mushrooms in butter and garlic, mix it with the beef, and continue as planned! you will not regret it.
prep time1 Hr
cook time45 Min
Ingredients For amazing sheperds pie
1, 10 oz
can condensed cream of chicken soup
lawrys seasoning salt
shredded cheddar or monterary jack for garnish
onion powder to taste
black pepper to taste
How To Make amazing sheperds pie
Preheat your oven to 375 degrees Farenheight
Peel and cube the potatoes, then put on the stove to boil. Remember, smaller cuts, faster cooking.
Brown beef with the seasonings, drain and set aside.
Open and drain canned vegatables, combine together in a bowl with beef and cream of chicken soup.
Layer beef and veggie mix in the bottom of a 9x13 glass pan.
Layer mashed Potatoes over the meat mixture.
Top with desired amount of cheese.
Bake for thirty to fourty-five minutes
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