touchdown taco sliders

18 Pinches
Westland, MI
Updated on Jan 30, 2015

Kraft recipe.

prep time 25 Min
cook time 25 Min
method Bake
yield 16 serving(s)

Ingredients

  • 2 pounds lean ground beef
  • 1 ounce taco seasoning mix
  • 14 1/2 ounces no-salt-added diced tomatoes, undrained, canned
  • 4 slices big slice pepper jack cheese slices, quartered
  • 16 - slider buns
  • 1/2 cup taco bell® thick & chunky salsa

How To Make touchdown taco sliders

  • Step 1
    HEAT grill to medium heat. MIX meat, seasoning mix and tomatoes just until blended; shape into 16 (3-inch) patties. GRILL 4 min. on each side or until done (160ºF), topping with cheese pieces for the last minute. SERVE in buns topped with salsa.

Discover More

Culture: Mexican
Ingredient: Beef
Method: Bake
Category: Burgers
Category: Sandwiches

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