Scrambled Hamburgers
By
Elizabeth Wallen
@RazorbackGirl40
1
This is a very quick and tasty recipe.Kids love it.Have been making this for my family for years and they really love it.
Rating:
☆☆☆☆☆ 0 votes
Serves:
4-8
Prep:
20 Min
Cook:
25 Min
Method:
Stove Top
Ingredients
- 1 lb
- ground chuck
- 1 small
- white onion diced
- 1 large
- tomato chopped
- 1 1/2 c
- dill pickles chopped or sweet pickles if you perfer
- 1 jar(s)
- cheese whiz
- 2 Tbsp
- yellow mustard
- 2 Tbsp
- mayonnaise
- 1 tsp
- salt
- 1 tsp
- black pepper
- 1/2 tsp
- garlic powder
- 1 pkg
- hamburger buns
How to Make Scrambled Hamburgers
- 1Cook hamburger meat and onions together until done.
- 2While meat and onions are cooking toast the buns and set aside.
- 3Once your meat and onion mixture is done,pour into a large bowl.Combine your cheese whiz,pickles,tomato's,mustard,mayo,salt,pepper and garlic powder and mix well until everything is combined.Serve on toasted buns.Enjoy.
- 4*note you can serve with chips instead of buns if you perfer.
About Scrambled Hamburgers
Course/Dish: Burgers
Main Ingredient: Beef
Regional Style: Southern
Other Tag: Quick & Easy
Hashtags: #Burgers, #scrambled
