feiny's bison bacon reuben burger

★★★★★ 1
a recipe by
Adam Feinberg
Denver, CO

If you like burgers you are going to LOVE this one. Two sandwiches in ONE…...

★★★★★ 1
serves 2
prep time 30 Min
cook time 15 Min
method Grill

Ingredients For feiny's bison bacon reuben burger

  • 20 oz
    bison, ground
  • 8 slice
  • 1 lg
  • 2 Tbsp
    feiny's original bbq rub
  • 1 c
    panko bread crumbs
  • 2 lg
    hamburger buns
  • 8 slice
    corned beef
  • 4 oz
    cole slaw (make the way you like)
  • 2 oz
    russian dressing
  • 4 slice
    swiss cheese

How To Make feiny's bison bacon reuben burger

  • 1
    In a medium size bowl combine 4 slices of bacon small diced with bison, egg, panko, and rub. mix until fully combined and split in two. Make two patties. and cook to desired temp and melt cheese. cook remainder pieces of bacon. toast buns.
  • 2
    saute corned beef until cooked to liking. mix cole slaw.
  • 3
    To assemble. Place bottom bun on plate,,,, then Burger then bacon then corned beef then slaw and add dressing to top bun. ENJOY>