feiny's bison bacon reuben burger

Name: Feiny's Bison Bacon Reuben Burger
Prep time: 30 min
Cook time: 15 min
Yield: 2
Cuisine: American
Ingredients: 20 ounce(s) bison, ground; 8 slice(s) bacon; 1 large egg; 2 tablespoon(s) feiny's original bbq rub; 1 cup(s) panko bread crumbs; 2 large hamburger buns; 8 slice(s) corned beef; 4 ounce(s) cole slaw (make the way you like); 2 ounce(s) russian dressing; 4 slice(s) swiss cheese

(1 RATING)

28 Pinches 3 Photos

Adam Feinberg

Denver, CO

Updated on Jul 7, 2014

If you like burgers you are going to LOVE this one. Two sandwiches in ONE…...

Rate

prep time 30 Min

cook time 15 Min

method Grill

yield 2 serving(s)

Ingredients

20 ounces bison, ground
8 slices bacon
1 large egg
2 tablespoons feiny's original bbq rub
1 cup panko bread crumbs
2 large hamburger buns
8 slices corned beef
4 ounces cole slaw (make the way you like)
2 ounces russian dressing
4 slices swiss cheese

How To Make feiny's bison bacon reuben burger

Step 1

In a medium size bowl combine 4 slices of bacon small diced with bison, egg, panko, and rub. mix until fully combined and split in two. Make two patties. and cook to desired temp and melt cheese. cook remainder pieces of bacon. toast buns.

Step 2

saute corned beef until cooked to liking. mix cole slaw.
Step 3

To assemble. Place bottom bun on plate,,,, then Burger then bacon then corned beef then slaw and add dressing to top bun. ENJOY>
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