Davey Crocket Sandwiches

5
Cassie *

By
@1lovetocook1x

My sister has made these yummy sandwiches ever since she received the recipe from her MIL...she then shared it with me...My son loves them as he loves cheeseburgers and that is what these remind me of...they are especially good if you have a nice ripe slice of tomato to go on top...such a simple, yet satisfying sandwich...they can be ready within 10 minutes...

Enjoy!

My photos

Rating:

★★★★★ 6 votes

Comments:
Serves:
10 - 12 sandwiches
Prep:
5 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

  • 2 lb
    ground beef
  • 1 medium
    onion, chopped
  • 1 tsp
    ( each ) salt & pepper
  • 1 - 14.75 can(s)
    cream of mushroom soup
  • 1/2 lb
    velveeta cheese, cubed
  • ·
    hamburger buns

How to Make Davey Crocket Sandwiches

Step-by-Step

  1. In a medium skillet, brown ground beef with the onions, salt and pepper...until beef is no longer pink and onions are translucent. Drain
  2. Add burger back to the pan; blend in the cheese and soup. Simmer until cheese is melted, stirring continuously.
  3. Serve on buns with a nice ripe slice of tomato. ( optional )
  4. Enjoy!

Printable Recipe Card

About Davey Crocket Sandwiches

Course/Dish: Burgers, Sandwiches
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy




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