cilantro chili burger
Excellent summer burger!
prep time
cook time
method
Grill
yield
4 serving(s)
Ingredients
- 1 pound ground round
- 1 cup plum tomato, chopped and seeded
- 1/4 cup cilantro, freshly minced
- 1 tablespoon chili powder
- 2 teaspoons jalapenos, minced and seeded
- 1/2 teaspoon salt
- 1/2 teaspoon dried oregano
- 1/2 teaspoon ground cumin
- 1/4 teaspoon pepper
How To Make cilantro chili burger
-
Step 1Combine all ingredients, mix well. Divide into 4 equal portions and shape into patty's.
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Step 2Grill or fry.
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Step 3Garnish as desired. I like pepper jack cheese, lettuce, and ketchup with mine.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
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