Real Recipes From Real Home Cooks ®

white castle pie

Recipe by
Shell's Kitchen
Somewhere, OH

For a true White Castle experience, top each serving with a sauce of dill pickle relish and mustard.

yield 6 -8
method Bake

Ingredients For white castle pie

  • 1 lb
    ground beef
  • 1 pkg
    onion soup mix
  • 2
  • 1/2 c
    miracle whip
  • 8 oz
    cheddar cheese, shredded
  • salt & pepper to taste

How To Make white castle pie

  • 1
    Preheat oven 350º
  • 2
    Brown the hamburger with about half of the onion soup mix; drain the fat and season to taste with salt and pepper.
  • 3
    Stir in the remaining soup mix and half of the cheese and put the meat in a greased 9-10 inch pie plate. Top with remaining cheese.
  • 4
    Whisk the eggs, mayonnaise and a dash of pepper well; pour evenly over the meat.
  • 5
    Bake for 30-35 minutes. Let stand 10 minutes before serving.

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