Veal Milanese

Eddie Szczerba


We love,love,love, this dish! Hope you do as well! :)


☆☆☆☆☆ 0 votes

20 Min
15 Min
Pan Fry


  • 4 slice
    veal cutlets,4 ounces or more,sliced thin and pounded.
  • 1 large
    egg beaten
  • 1 c
    half and half
  • 2 c
    italian bread crumbs
  • 1 c
    all purpose flour
  • 1 bottle
    cooking oil
  • 1 bunch
  • 2 medium
  • 1 medium
  • 4 small
  • 1/2 large

  • 1 large
    lemon,juiced and zest
  • 1 c
    olive oil, extra virgin
  • 1 pinch
    each of white pepper,garlic powder and salt

How to Make Veal Milanese


  1. Begin by dredging the veal in the flour then the egg,then the bread crumbs,repeat.
    Brown the veal in one cup of hot oil,350 degrees for 90 seconds per side,drain on paper towels.
  2. Assemble the salad,toss with the dressing and cheese and spoon over each cutlet,serve with a lemon wedge.
    Enjoy!! :)
  3. Note: To make the dressing I place my stainless steel mixing bowl and wire whisk in the freezer for 30 minutes. This little trick helps emulsify the dressing quickly. Just squeeze in the lemon juice,add the zest and spices and slowly drizzle in the oil while whisking vigorously.

Printable Recipe Card

About Veal Milanese

Course/Dish: Beef, Lettuce Salads, Salads
Main Ingredient: Beef
Regional Style: Italian
Other Tags: Quick & Easy, For Kids
Hashtag: #Love food

Show 4 Comments & Reviews

7 Easy Prime Rib And Roast Beef Recipes

7 Easy Prime Rib and Roast Beef Recipes

Kitchen Crew @JustaPinch

There’s just something about having prime rib or roast beef for Christmas dinner. Many are intimidated to make these expensive cuts at home, but y’all - no joke, these recipes...

Prime Rib Roast Au Jus Perfect Every Time! No Fail Recipe

Prime Rib Roast Au Jus Perfect Every Time! No Fail

Kitchen Crew @JustaPinch

This no fail prime rib recipe is so easy and comes out perfect every time! Plus, with a side of au jus, this is an easy Christmas dinner anyone can...

Blue Ribbon Chili Recipes

Blue Ribbon Chili Recipes

Kitchen Crew

Whether I'm preparing a meal for game day or I'm looking to put a comforting dinner on the table, when the weather gets cooler I start making batches of chili....