2 bag(s)(16 oz) frozen tater tots
1/2 lblean ground beef
1/2 pkgtaco seasoning mix (about 2 tablespoons)
1 1/2 cmexican cheese blend
1 cthick and chunky salsa
·sour cream and guacamole, if desired
How to Make Totchos
- Heat oven to 425. Line cookie sheet with sides with foil or cooking parchment paper. Place frozen potatoes on cookie sheet. Bake as directed on bag.
- Meanwhile, in 10-inch skillet, cook beef over medium heat 8-10 minutes, stirring occasionally, until thoroughly cooked; drain. Add taco seasoning mix and water. Cook about 2 minutes or until hot.
- Sprinkle potatoes with beef mixture and cheese. Bake 3-5 minutes or just until cheese is melted. Top with lettuce. Also, top with sour cream and guacamole, if desired.