super sloppy joes

Name: Super Sloppy Joes
Prep time: 10 min
Cook time: 25 min
Yield: 4
Cuisine: American
Ingredients: - • 1 tablespoon extra-virgin olive oil; - • 1 1/4 pounds ground beef sirloin; - • 1/4 cup brown sugar; - • 2 teaspoons to 1 tablespoon steak seasoning blend, such as mccormick brand montreal seasoning; - • 1 medium onion, chopped; - • 1 tablespoon red wine vinegar; - • 1 small red bell pepper, chopped; - • 1 tablespoon worcestershire sauce; - • 2 cups tomato sauce; - • 2 tablespoons tomato paste; - • 4 crusty rolls, split, toasted, and lightly buttered; - • garnish: sliced ripe tomatoes, pickles, deviled potato salad, recipe follows

(1 RATING)

42 Pinches 1 Photo

jPaul Gaskill

Kenesaw, GA

Updated on Jun 12, 2014

http://www.foodnetwork.com/recipes/rachael-ray/super-sloppy-joes-recipe.html#

Rate

prep time 10 Min

cook time 25 Min

method Stove Top

yield 4 servings

Ingredients

- • 1 tablespoon extra-virgin olive oil
- • 1 1/4 pounds ground beef sirloin
- • 1/4 cup brown sugar
- • 2 teaspoons to 1 tablespoon steak seasoning blend, such as mccormick brand montreal seasoning
- • 1 medium onion, chopped
- • 1 tablespoon red wine vinegar
- • 1 small red bell pepper, chopped
- • 1 tablespoon worcestershire sauce
- • 2 cups tomato sauce
- • 2 tablespoons tomato paste
- • 4 crusty rolls, split, toasted, and lightly buttered
- • garnish: sliced ripe tomatoes, pickles, deviled potato salad, recipe follows

How To Make super sloppy joes

Step 1

Heat a large skillet over medium high heat. Add oil and meat to the pan. Spread the meat around the pan and begin to break it up.

Step 2

Combine brown sugar and steak seasoning.
Step 3

Add sugar and spice mixture to the skillet and combine.
Step 4

When the meat has browned, add onion and red peppers to the skillet. Reduce heat to medium and cook onions, peppers, red wine vinegar and Worcestershire sauce with meat for 5 minutes.
Step 5

Add tomato sauce and paste to pan. Stir to combine. Reduce heat to simmer and cook Sloppy Joe mixture 5 minutes longer.
Step 6

Using a large spoon or ice cream scoop, pile sloppy meat onto toasted, buttered bun bottoms and cover with bun tops.
Step 7

Serve with your favorite sides or sliced tomatoes seasoned with salt and pepper, dill pickles and Potato Salad. Have plenty of napkins on hand!
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