stuffed peppers w/ground beef & italian sausage

Name: Stuffed Peppers W/Ground Beef & Italian Sausage
Prep time: 20 min
Cook time: 30 min
Cuisine: Cuban
Ingredients: 3 large green peppers; 2 pound(s) ground beef 80/20; 1/2 pound(s) ground italian sausage; 1 teaspoon(s) garlic powder; 1 teaspoon(s) onion powder; 1 teaspoon(s) salt and pepper; 1 tablespoon(s) rice, uncooked; 1 can(s) tomato sauce; 1 cup(s) cooking wine; 1 tablespoon(s) olive oil

34 Pinches 2 Photos

Monika Rosales

Pembroke Pines, FL

Updated on Jan 12, 2014

Owe this one to my creative Husband...this combination of flavors is truly amazing.

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From Instagram: Stuffed green peppers..... http://instagram.com/p/jFYl1nLSpk/

prep time 20 Min

cook time 30 Min

method Stove Top

yield

Ingredients

3 large green peppers
2 pounds ground beef 80/20
1/2 pound ground italian sausage
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon salt and pepper
1 tablespoon rice, uncooked
1 can tomato sauce
1 cup cooking wine
1 tablespoon olive oil

How To Make stuffed peppers w/ground beef & italian sausage

Step 1

cut peppers lengthwise and take out the seeds

Step 2

In a large bowl, combine all the ingredients, except the last three.
Step 3

In a large pan...place the tomato sauce & wine...start simmering....fill each pepper ( equally) with the mixture, place in the sauce and drizzle with the olive oil....
Step 4

simmer for 30 mins....and occasionally pour sauce from bottom of pan over the tops of the peppers...garnish with parsley and service with white rice.
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