street tacos

1
cathy montano

By
@snuggless

these street tacos are great with rice and beans or just by themselves. Add your favorite salsa weather it's grean or red! Very tasty

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
3
Prep:
10 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

1 lb
beef for tacos
2 Tbsp
veg oil
1 Tbsp
cumin
1 Tbsp
oregano
1 Tbsp
garlic powder
1/2 large
onion diced small
bunch
cilantro diced
3
limes
corn tortillas
1 can(s)
ranchero salsa

Step-By-Step

1heat up oil and brown up your diced beef seasoned with salt, pepper, cumin, oregano and garlic powder I squeeze one of the limes while cooking all over meat add to the flavor
2while meat is cooking dice up your toppings , onions , cilantro and limes
3then put together warm up tortillas on comal and add your meat and toppings I always add some ranchero salsa

About street tacos

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Mexican