Steak & Bacon Tournedos

Steak & Bacon Tournedos

No Photo

Have you made this?

 Share your own photo!

Chris Bragg

By
@chrisbii

Great for company and it always has been enjoyed by family and friends. Can be doubled easily.

Rating:

☆☆☆☆☆ 0 votes

Serves:
4
Prep:
30 Min
Cook:
15 Min
Method:
Grill

Ingredients

  • 1 large
    beef flank steak
  • 1 tsp
    garlic powder
  • 1 tsp
    pepper
  • 6 slice
    bacon, cooked but not to crispy
  • 2 Tbsp
    parsley, italian
  • 1/2 bag(s)
    fresh spinach leaves, no stems

How to Make Steak & Bacon Tournedos

Step-by-Step

  1. Soak toothpicks in water. Fillet the steak to make 2 pieces. Pound meat with mallet till even. Sprinkle with garlic, pepper and parsley.
  2. Spread spinach leaves on inside of both pieces, leaving a little on the bottom and top. Place bacon slices on top of spinach.
  3. Roll up jelly-roll style, starting at the narrow end. Secure with wooden picks at 1-inch intervals. Cut between picks. Maybe 4 pieces each steak for a total of 8.
  4. Grill on medium to desired doneness. Let Stand 5 minutes.

Printable Recipe Card

About Steak & Bacon Tournedos

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American




Leave a Comment

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...

A School Week's Worth Of Back To School Dinner Ideas

A School Week's Worth of Back to School Dinner Ideas

Kitchen Crew

It's that time of year that parents love and hate at the same time... back-to-school. I remember the days of getting back on a morning schedule, heading to the bus...

How To Make Compound Butter

How to Make Compound Butter

Kitchen Crew @JustaPinch

Compound butter sounds extremely fancy and hard to make. In reality, it is extremely simple to prepare and will enhance any meal. They are made by mixing softened butter with...