Spicy Ground Beef and Gravy

Spicy Ground Beef And Gravy Recipe

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Karen B


Great, simple meal. Use it as posted or change it up (try ground turkey or pork, add other veggies or seasonings.)

☆☆☆☆☆ 0 votes
30 Min
1 Hr
Stove Top


1 lb
lean ground beef
2 Tbsp
butter or olive oil
1/2 c
onion, diced
1/2 c
celery, diced
1 clove
garlic, minced
1/4 tsp
cayenne pepper
1/2 tsp
thyme, dried
1/2 tsp
black pepper
1/4 c
2 c
beef stock
4 c
cooked rice, mashed potatoes, or noodles


1In a large skillet, brown beef until no longer pink. Do not drain.
2To the cooked meat in the skillet, add butter or oil , garlic, seasonings, and diced vegetables. Cook until veggies are tender.
3Once veggies are cooked, add flour to the skillet and blend as best you can, cooking and stirring for about a minute. Pour in beef stock, stirring until blended with the flour. Simmer on low until thickened (about 30 minutes)

About Spicy Ground Beef and Gravy

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy