so good hamburger steak

Somewhere, PA
Updated on Sep 21, 2014

This recipe may already be used by many, so easy I almost didn't post. But, you just never know who may have never thought of it...delicious with fried onions and mushrooms too! Enjoy!

prep time 5 Min
cook time 15 Min
method Grill
yield 2 - 3

Ingredients

  • 1 pound ground beef or chuck
  • 1/2 package lipton beefy onion soup mix for 1 pound burger - whole package for 2 pounds or to taste
  • 1/4 - onion - grated
  • - salt & pepper to taste

How To Make so good hamburger steak

  • Step 1
    Place beef in bowl- stir in soup mix and grated onion. Shape into oval patties. However many you're making. I usually make 2 - 3 for the men of my house. They start out pretty big, but as you know they shrink when cooking. I turn my grill to high. I coat both sides of meat with olive oil. Salt & pepper. Place on hot grill. I don't touch for 3 - 4 minutes. Turn to other side and cook another 3 - 4 min or until juices run clear. They should be very juicy as you shouldn't press down on then anytime during grilling. These could be broiled as well. Enjoy! So easy, yet satisfying.

Discover More

Category: Beef
Category: Burgers
Keyword: #Onion
Ingredient: Beef
Method: Grill
Culture: American

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