slow cooker swiss steak

Name: Slow Cooker Swiss Steak
Prep time: 10 min
Cook time: 6 h
Yield: 5
Cuisine: American
Ingredients: 2 - 3 pound(s) top round steak, cut into pieces; 2-14.5 oz. can(s) petite diced stewed tomatoes (onion, celery, green peppers); 1-8 oz. can(s) tomato sauce; 1/2 cup(s) water; 1-1 oz. package(s) dry onion soup mix; - salt and pepper to taste

49 Pinches

RC :)

Reading, PA

Updated on Feb 10, 2014

Very good - The meat gets really tender.

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prep time 10 Min

cook time 6 Hr

method Slow Cooker Crock Pot

yield 5 - 6

Ingredients

2 - 3 pounds top round steak, cut into pieces
2-14.5 oz. cans petite diced stewed tomatoes (onion, celery, green peppers)
1-8 oz. can tomato sauce
1/2 cup water
1-1 oz. package dry onion soup mix
- salt and pepper to taste

How To Make slow cooker swiss steak

Step 1

Sprinkle steak with salt and pepper.

Step 2

Place in slow cooker. Mix together remaining ingredients and pour over steak.
Step 3

Cover and cook on low for 6 hours. (or 2 hours on high and 2 hours on low.)
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