sloppy joes
My sons LOVE Sloppy Joes,when I saw Julia's dinner, today,I decided to post the recipe I like to use.These are approximate measurements as I don't measure when I cook. My family likes spicy,you can omit the pepper flakes if you want.My youngest son used to say,"Mom,why do you always have potato chips and carrot sticks when we have Sloppy Joes?" I don't know why I do,but I do!
No Image
prep time
cook time
method
Stove Top
yield
6 (at lest my boys eat 2!)
Ingredients
- - 3/4 c minced onion
- - 2 cloves garlic,minced
- - 1/2 c minced green bell pepper
- - 1 lb ground round
- - 2 c tomato sauce
- - 1/2 c beef broth
- - 2 teaspoons worcestershire sauce
- - 1/2 teaspoon salt
- - 1/2 teaspoon dried oregano
- - 1/8 teaspoon black pepper
- - 1/8 teaspoon red pepper flakes
- - 12 hamburger rolls,split
How To Make sloppy joes
-
Step 1Heat a large skillet over medium heat. Add onion,garlic and beef, cook until beef is browned, stirring to crumble. Stir in remaining ingredients except buns. Reduce heat to medium-low. Cover and cook 15 minutes, stirring occasionally. Spoon 1/4 cup beef mixture over bottom half of each bun. Cover with top halves.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Category:
Sandwiches
Tag:
#Quick & Easy
Ingredient:
Beef
Culture:
American
Method:
Stove Top
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