SHEPARD'S PIE
Rating:
☆☆☆☆☆ 0 votes0
Comments:
Serves:
6 servings
Prep:
15 Min
Cook:
30 Min
Method:
Bake
Ingredients
-
1medium onion, finely chopped
-
1 lb.ground beef
-
1 can(s)green beans (drained)
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1 can(s)tomato soup
-
·cook potatoes, mash
How to Make SHEPARD'S PIE
- Cook onions until translucent. Add ground beef, and cook until beef is cooked.
Drain off fat. - Add 1 can of green beans (drained).
1 can tomato soup. - Pour above ingredients into a greased casserole dish or individual ramekins large enough for 1 serving.
Mash cooked potatoes along with 1 egg, a little milk, butter, and salt and pepper. Load on top of beef mixture
BAKE 350F for 30 minutes.
