SHEPARD'S PIE

1
Lytta Steeves

By
@Lytta

The best Shepard pie. So easy and very tasty. Quick to make also.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6 servings
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 1
    medium onion, finely chopped
  • 1 lb.
    ground beef
  • 1 can(s)
    green beans (drained)
  • 1 can(s)
    tomato soup
  • ·
    cook potatoes, mash

How to Make SHEPARD'S PIE

Step-by-Step

  1. Cook onions until translucent. Add ground beef, and cook until beef is cooked.
    Drain off fat.
  2. Add 1 can of green beans (drained).
    1 can tomato soup.
  3. Pour above ingredients into a greased casserole dish or individual ramekins large enough for 1 serving.

    Mash cooked potatoes along with 1 egg, a little milk, butter, and salt and pepper. Load on top of beef mixture

    BAKE 350F for 30 minutes.

Printable Recipe Card

About SHEPARD'S PIE

Main Ingredient: Beef
Regional Style: American
Dietary Needs: Dairy Free
Other Tag: Quick & Easy




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