Saucy Meatloaf

Saucy Meatloaf

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Laura Mattingly

By
@lauramay814

This is one of the absolute best meatloaves I have ever tasted!

Rating:

☆☆☆☆☆ 0 votes

Serves:
8 or 1 meatloaf
Prep:
20 Min
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

  • 1 1/2 lb
    ground beef
  • 1/2 c
    quick cooking oats, uncooked
  • 1/2 c
    onion, chopped
  • 1 1/2 tsp
    salt
  • 1 tsp
    pepper
  • 1 c
    tomato juice (or pasta sauce)
  • 1
    egg

How to Make Saucy Meatloaf

Step-by-Step

  1. Combine all ingredients; Mix well. Pat into greased 9x5 loaf pan;
  2. Sauce: 6 oz tomato sauce or pasta sauce
    3 TBSP. Vinegar (apple cider is what I used)
    2 TBSP. Mustard (used yellow mustard)
    3 TBSP. brown sugar (packed)
    2 tsp. Worcestershire sauce

    Stir all ingredients together; Mix well. Pour sauce over meatloaf and Bake at 350* for 1 1/2 hours; Let stand for 5 minutes before slicing.

Printable Recipe Card

About Saucy Meatloaf

Course/Dish: Beef Meatloafs
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #meatloaf #beef



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