Real Recipes From Real Home Cooks ®

ramen noodle supreme

Recipe by
KatheyJo Hickey-Van Otten
Sparta, UT

This recipe surprised my husband, he isn't a fan of noodles. Add whatever spices you like, these are mine. Sometimes I will fry up sliced kielbasa, it works too. At any rate, it is good with some garlic bread. Will add pic later, having problems with the downloading

yield serving(s)
prep time 30 Min
cook time 15 Min
method Stove Top

Ingredients For ramen noodle supreme

  • 5 pkg
    ramen noodles
  • 1 pkg
    corn
  • 1 pkg
    frozen peas
  • 1 sm
    onion-chopped
  • 1
    red, yellow, orange bell peppers-chopped
  • 1 can
    cream of mushroom soup
  • 2 c
    milk
  • 2 lb
    ground beef
  • 1 Tbsp
    parsley, dill black pepper
  • 1 tsp
    salt

How To Make ramen noodle supreme

  • 1
    Cook up the noodles as directed but leave out the little packages of seasoning.
  • 2
    While noodles cook, start frying up the ground beef. Add the chopped onions and cook til both are browned and tender.
  • 3
    Drain the noodles and put back in the pan, adding the meat, stir and mix well.
  • 4
    Add the peas and corn, as well as the spices. Stir and mix throughly.
  • 5
    Add the milk, soup and once more mix again and let it simmer about 15 minutes until hot all the through. Serve with some garlic bread
ADVERTISEMENT
ADVERTISEMENT