ramen noodle supreme

Name: Ramen Noodle Supreme
Prep time: 30 min
Cook time: 15 min
Cuisine: American
Ingredients: 5 package(s) ramen noodles; 1 package(s) corn; 1 package(s) frozen peas; 1 small onion-chopped; 1 - red, yellow, orange bell peppers-chopped; 1 can(s) cream of mushroom soup; 2 cup(s) milk; 2 pound(s) ground beef; 1 tablespoon(s) parsley, dill black pepper; 1 teaspoon(s) salt

32 Pinches

KatheyJo Hickey-Van Otten

Sparta, UT

Updated on Sep 22, 2014

This recipe surprised my husband, he isn't a fan of noodles. Add whatever spices you like, these are mine. Sometimes I will fry up sliced kielbasa, it works too. At any rate, it is good with some garlic bread. Will add pic later, having problems with the downloading

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prep time 30 Min

cook time 15 Min

method Stove Top

yield At least 8

Ingredients

5 packages ramen noodles
1 package corn
1 package frozen peas
1 small onion-chopped
1 - red, yellow, orange bell peppers-chopped
1 can cream of mushroom soup
2 cups milk
2 pounds ground beef
1 tablespoon parsley, dill black pepper
1 teaspoon salt

How To Make ramen noodle supreme

Step 1

Cook up the noodles as directed but leave out the little packages of seasoning.

Step 2

While noodles cook, start frying up the ground beef. Add the chopped onions and cook til both are browned and tender.
Step 3

Drain the noodles and put back in the pan, adding the meat, stir and mix well.
Step 4

Add the peas and corn, as well as the spices. Stir and mix throughly.
Step 5

Add the milk, soup and once more mix again and let it simmer about 15 minutes until hot all the through. Serve with some garlic bread
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