Real Recipes From Real Home Cooks ®

pistellettes

Recipe by
Teresa Stroud
Groves, TX

Different people use different breads for this recipe - there are rolls made specifically for Pistellettes but other oval medium hard rolls would work

yield 6 - 8
prep time 1 Hr
cook time 1 Hr
method Stove Top

Ingredients For pistellettes

  • 1 pkg
    pistellette bread/rolls (12)
  • 1 lb
    ground beef
  • 1 lb
    velveeta cheese
  • 10 oz
    box chopped broccoli
  • 1 jar
    mushrooms

How To Make pistellettes

  • 1
    cut the end off of pistellette roll, cut circle out of inside of roll length-ways and remove.
  • 2
    Brown and season ground meat to taste. Drain
  • 3
    Add Velveeta cheese cut in 1 inch squares. Add diced broccoli and mushroom in skillet with meat on low until cheese melts. allow to cool
  • 4
    Stuff inside of rolls with meat mixture. Baste outer side of bread with melted butter and garlic powder. Bake stuffed rolls until brown.

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