Parmesan Meatloaf

1
Alexa Mogan

By
@AlexaFaith24

MAde this for the family for the first time last year and it was a hit with the adults AND children! Plus it was my very first meatloaf, and I rather enjoyed it :)

Rating:

☆☆☆☆☆ 0 votes

Comments:
Method:
Bake

Ingredients

Add to Grocery List

  • 1 lb
    lean ground beef
  • 1 lb
    lean ground turkey
  • 2
    eggs
  • 1/4 c
    bread crumbs
  • 1/2 tsp
    oregano
  • 1/2 tsp
    basil
  • 1/2 tsp
    thyme
  • 1-2
    minced garlic cloves
  • 1
    small minced onion
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/2 c
    grated parmesan cheese
  • 1/2 c
    marinara pasta sauce
  • 1/2 c
    italian cheese mix

How to Make Parmesan Meatloaf

Step-by-Step

  1. Combine meats, seasonings, eggs, bread crumbs, garlic, and onions. Don't over handle, but combine. Place in a greased loaf pan and form a loaf. Top with sauce and then place on a baking sheet and bake in an oven preheated to 350, for 45 minutes-60 minutes. Remove and add the cheese on top and place back in the oven until it melts. Let rest 5-10 minutes before serving.

Printable Recipe Card

About Parmesan Meatloaf

Course/Dish: Beef, Turkey, Meatloafs
Main Ingredient: Turkey
Regional Style: American




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