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Mom's Sloppy Joe Pie
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ground beef or venison
cheese of your choice
How to Make Mom's Sloppy Joe Pie
1Brown the beef, onion, garlic, and salt until meat is done.
2Meanwhile bake pie crust until golden about 10 minutes at 350 degrees.
3Add ketchup, mustard, relish, and worcestershire to meat. Stir well to combine.
4Put 4 slices of cheese in bottom of pie shell. Top with meat mixture. Then add the last 5 slices of cheese.
5Bake in oven another 10 minutes to melt the cheese.
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