Mini Meat Loaves

1
Amy H.

By
@Meave

These are simple to make and so good. My kids just love them. I usually serve them with augratin potatoes or macaroni & cheese, and a vegetable. My picture isn't too great. If you cook them in a mini loaf pans they are prettier than when shaped by hand which is what I have pictured here. Whether you use a pan or shape them by hand, they always taste good! The loaf pans are also great because you can add things that one person may like and someone else doesn't such as mushrooms or green peppers and really design them to individual tastes!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6
Prep:
5 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • 2 lb
    lean ground beef
  • 2
    eggs, lightly beaten
  • 1 medium
    onion, grated
  • 1/4 c
    ketchup
  • 1 Tbsp
    mustard
  • 1 Tbsp
    worcestershire sauce
  • 1 c
    dry bread crumbs

How to Make Mini Meat Loaves

Step-by-Step

  1. Combine all ingredients in a mixing bowl. Blend well.
  2. Shape into mini loaf shapes or press into mini loaf pans.
  3. Bake at 350 degrees for about 40-45 minutes.

Printable Recipe Card




Show 8 Comments & Reviews

10 Fall-off-the-Bone Rib Recipes

10 Fall-off-the-Bone Rib Recipes


When planning a menu for your summer cookouts, make sure to add a slab or two of ribs to your menu. When done right, they’re tender, flavorful, and oh so tasty. Whether you like your ribs grilled, oven-baked, or smoked we’re sharing something to suit everyone. These 10 fall-off-the-bone rib recipes are so good, have […]

19 Recipes for Girl’s Night

19 Recipes for Girl’s Night


Oh, we’ll tell you what you want – what you really really want! These girl’s night approved recipes are going to be a hit at your next get together. Full of flavor, these easy appetizers and finger foods are sure to go perfectly with the night’s cocktail of choice. Whether you’re watching The Bachelor, spending […]

11 Recipes That Spotlight Pesto

11 Recipes That Spotlight Pesto


Bright green in color, pesto is a classic northern Italian sauce. Traditionally made with basil, Parmesan, garlic, olive oil, and nuts (pine nuts or walnuts), it has a slightly grassy and nutty flavor. Easy to make at home, it’s versatile and quite tasty. We’re sharing pesto sauce from scratch recipes along with ways you can […]