Real Recipes From Real Home Cooks ®

mexican beef casserole

(1 rating)
Recipe by
ryan byard


(1 rating)
prep time 1 Hr
cook time 30 Min
method Bake

Ingredients For mexican beef casserole

  • 1 lb
    ground beef
  • 1 md
    onion chopped
  • 1 can
    corn kernels drained
  • 1 can
    black beans rinsed and drained
  • 1 pkg
    taco seasoning mix
  • 8 to 12
    corn tortillas
  • 3/4 c
    nonfat sour cream
  • 2 can
    rotel tomatoes with green chiles drained
  • 1/3 c
    mexican blend shredded cheese
  • 1 jar
    sliced jalapeno peppers

How To Make mexican beef casserole

  • 1
    Brown ground beef and onions together for about 10 to 12 minutes, and drain
  • 2
    Add corn,beans,tomatoes and taco seasonings mix well and simmer for 5 minutes
  • 3
    Spray baking dish 2 quart 8X12 inches place half of tortillas in bottom. spoon half of beef mixture on top, place sour cream over beef. then layer last tortillas and then beef mixture.
  • 4
    place in heated 350% oven and bake for 25 minutes remove from oven and sprinkle with cheese and sliced jalapeno peepers on top. cook for another 5 minutes or till cheese is melted. let stand for 5 minutes and serve

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