mexican beef casserole
(1 rating)
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NOTE MAKE SURE EVERYTHING IS WELL DRAINED
(1 rating)
prep time
1 Hr
cook time
30 Min
method
Bake
Ingredients For mexican beef casserole
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1 lbground beef
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1 mdonion chopped
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1 cancorn kernels drained
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1 canblack beans rinsed and drained
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1 pkgtaco seasoning mix
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8 to 12corn tortillas
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3/4 cnonfat sour cream
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2 canrotel tomatoes with green chiles drained
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1/3 cmexican blend shredded cheese
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1 jarsliced jalapeno peppers
How To Make mexican beef casserole
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1Brown ground beef and onions together for about 10 to 12 minutes, and drain
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2Add corn,beans,tomatoes and taco seasonings mix well and simmer for 5 minutes
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3Spray baking dish 2 quart 8X12 inches place half of tortillas in bottom. spoon half of beef mixture on top, place sour cream over beef. then layer last tortillas and then beef mixture.
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4place in heated 350% oven and bake for 25 minutes remove from oven and sprinkle with cheese and sliced jalapeno peepers on top. cook for another 5 minutes or till cheese is melted. let stand for 5 minutes and serve
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