meatloaf
Meatloaf for someone who cannot have tomato products.
No Image
prep time
20 Min
cook time
1 Hr
method
Bake
yield
6 serving(s)
Ingredients
- 2 pounds ground beef, pork, chicken or combination
- 2 tablespoons onion flakes
- 2 - celery stalks, chopped finely
- 1 teaspoon basil
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/3 cup parmesan cheese
- 2/3 cup bread crumbs
- 1 - egg
- 1/3 cup milk
How To Make meatloaf
-
Step 1Combine all ingredients. Put in a sprayed baking dish. Bake at 375° for 1 hour.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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