kim's crock pot salisbury steak
This is my recipe. I just kept adding stuff until I thought it tasted good. This is one of my son's favorite meals. I serve it with mashed potatoes and a veggie. Hope you enjoy it.
prep time
15 Min
cook time
5 Hr
method
Slow Cooker Crock Pot
yield
4 - 6
Ingredients
- 4 - 6 - cube steak
- 3 cups water
- 1 - envelope dry french onion soup mix
- 3 - beef bouillon cubes
- 1 1/4 cups water
- 1 1/4 cups all purpose flour
- 1 tablespoon worcestershire sauce
How To Make kim's crock pot salisbury steak
-
Step 1Put into crock pot cube steaks, 3 cups water, French onion soup mix, bouillon cubes, and Worcestershire sauce. -
Step 2Cook on high for 4 - 6 hours or until meat is tender enough for you and not pink in the middle.
-
Step 3Mix together remaining water and all purpose flour with a fork or wire whisk until it is lump free.
-
Step 4Pour mixture into crock pot while stirring constantly.
-
Step 5Replace lid and allow to cook on high for 30 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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