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Kim's Crock Pot Salisbury Steak
2 photos of Kim's Crock Pot Salisbury Steak Recipe
Slow Cooker Crock Pot
envelope dry french onion soup mix
all purpose flour
How to Make Kim's Crock Pot Salisbury Steak
1Put into crock pot cube steaks, 3 cups water, French onion soup mix, bouillon cubes, and Worcestershire sauce.
2Cook on high for 4 - 6 hours or until meat is tender enough for you and not pink in the middle.
3Mix together remaining water and all purpose flour with a fork or wire whisk until it is lump free.
4Pour mixture into crock pot while stirring constantly.
5Replace lid and allow to cook on high for 30 minutes.
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About Kim's Crock Pot Salisbury Steak