Juicey Bacon Burgers

Juicey Bacon Burgers Recipe

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Lorna Dietz


We love hamburgers and bacon. So I'm always trying new ways to make burgers.


☆☆☆☆☆ 0 votes

1 Hr
30 Min


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  • 1/2 lb
    ground sirloin
  • 1/2 lb
    ground chuch
  • 4 slice
  • 1 medium
    sweet onion

How to Make Juicey Bacon Burgers


  1. Mix the ground chuck and ground sirloin set aside.
    dice the onion, cook the bacon crispy take out of pan set aside to cool. Cook the diced onion in the bacon fat on low heat until translucent.
    Chop the cooled bacon into bit size pieces. Add the bacon and onion to the ground beef. Season with salt, pepper, garlic and onion powder.
  2. Mix all the ingredients until all is well combined.
    Form the burgers (you decide the thickness)
    Put them on a really hot grill. Depends on how you like your burger cooked. Me all the way done.
    To top we use A1 and mayo. Enjoy

Printable Recipe Card

About Juicey Bacon Burgers

Course/Dish: Beef, Burgers
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #grilling, #hambuger, #bacon

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