joy's dill pickle cheeseburger dogs

How To Make joy's dill pickle cheeseburger dogs

• 
  Step 1
  You can get the Pickle Crunch at WalMart on the Salad Dressing aisle.
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  Step 2
  Place half the ground beef in a bowl and mix with all the ingredients listed. Salt and pepper to your taste. The same can be done with the minced onion and pickle crunch.
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  Step 3
  Pat it into a rectangular shape, about 1/2 inch thick, 6 1 inches long, and 4 inches wide. Roll the beef into a log, using the plastic wrap as a guide. Repeat with remaining ground beef.
• Step 4
  Remove the burger dogs from the plastic wrap and place on the grill, perpendicular to the grates. Cook until burgers are browned, turning over after 4-5 minutes. Repeat.
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  Step 5
  Remove from grill. Place burger dog on a bun and top with your favorite toppings like fried onions, ketchup, mustard.
• Step 6
  For even more taste try wrapping your burger dogs with a slice of bacon before grilling! YUMMY!!
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!