Joy's Dill Pickle Cheeseburger Dogs

5
Sharonne Jacobs

By
@Joy2DaWorld

They sell these at the cafe at my job and I love them! The cafe is closed this week at work and I wanted some so bad so I decided to make some myself!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
1-4 people
Prep:
10 Min
Cook:
10 Min
Method:
Grill

Ingredients

  • 1 lb
    ground beef
  • 1/2 c
    pickle crunch pieces
  • 1/2 c
    colby jack cheese, shredded
  • 1-2 dash(es)
    salt
  • 1-2 dash(es)
    garlic pepper
  • 1/2 Tbsp
    minced onion
  • 1 dash(es)
    worcestershire sauce

How to Make Joy's Dill Pickle Cheeseburger Dogs

Step-by-Step

  1. You can get the Pickle Crunch at WalMart on the Salad Dressing aisle.
  2. Place half the ground beef in a bowl and mix with all the ingredients listed. Salt and pepper to your taste. The same can be done with the minced onion and pickle crunch.
  3. Pat it into a rectangular shape, about 1/2 inch thick, 6 1 inches long, and 4 inches wide. Roll the beef into a log, using the plastic wrap as a guide. Repeat with remaining ground beef.
  4. Remove the burger dogs from the plastic wrap and place on the grill, perpendicular to the grates. Cook until burgers are browned, turning over after 4-5 minutes. Repeat.
  5. Remove from grill. Place burger dog on a bun and top with your favorite toppings like fried onions, ketchup, mustard.
  6. For even more taste try wrapping your burger dogs with a slice of bacon before grilling! YUMMY!!

Printable Recipe Card

About Joy's Dill Pickle Cheeseburger Dogs

Course/Dish: Beef, Other Main Dishes, Burgers
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids




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