hot stuff

mikewee avatar
By mike ensworth
from spokane, WA

my mom got this from a traveling Mexican family my dad brought home after finding them broke down on the side of the road in Las Vegas nv, where we lived in the fifties. Even today with a few changes this is liked by wife and family. A great party food simple to make. my MOM used to use fresh chili and jalapenos. parched in a cast iron skillet, then peeled and chopped, added to mixture. this is supper HOT, but great

serves 2-4
prep time 10 Min
cook time 20 Min
method Pan Fry

Ingredients For hot stuff

  • 1 lb
    1 lbs. hamburger
  • 1 - can
    6.oz of chopped green chilies
  • 1 can
    4 oz can diced jalapenos
  • 1/2 lb
    med. chedder cheese
  • 4 lg
    burrito size flour tortilla
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How To Make hot stuff

  • 1
    brown hamburger in med size frying pan, salt and pepper to taste, when brown, drain off the grease. put back into hot pan
  • 2
    now add green chili and Jalapenos to the hamburger mix well
  • 3
    cover the mixture with the shredded cheese, let it melt, mix again till all is covered with the cheese. taste the mixture, to hot! add more cheese
  • 4
    now put 1/4 of the mixture on to the tortilla, roll up Burrito style and enjoy. careful of the juice! it will stain your clothes
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