hamburger casserole

Name: Hamburger Casserole
Prep time: 15 min
Cook time: 55 min
Yield: 4
Cuisine: American
Ingredients: - 1 pound hamburger, browned and drained; - ½ cup onion, chopped; - ½ cup onion, chopped; - ½ teaspoon salt, or more; - 1/8 teaspoon black pepper; - 1 can (14 ounce) of green beans (cut or string), drained; - 3 cups mashed potatoes seasoned,yukon gold; - ½ cup of shredded cheddar cheese, or slice up some american cheese

43 Pinches 5 Photos

Crystal ~

Somewhere, IL

Updated on Jan 9, 2015

I think this casserole may also be known as Shepard’s Pie, or is version of it anyway. We call it a good hamburger casserole. :)

Rate

prep time 15 Min

cook time 55 Min

method Bake

yield 4 serving(s)

Ingredients

- 1 pound hamburger, browned and drained
- ½ cup onion, chopped
- ½ cup onion, chopped
- ½ teaspoon salt, or more
- 1/8 teaspoon black pepper
- 1 can (14 ounce) of green beans (cut or string), drained
- 3 cups mashed potatoes seasoned,yukon gold
- ½ cup of shredded cheddar cheese, or slice up some american cheese

How To Make hamburger casserole

Step 1

Preheat oven to 325 degrees.

Step 2

Lightly butter or grease a 2 quart casserole dish; set aside.
Step 3

In a skillet, brown the hamburger. Add the salt, pepper, onion and garlic the last 5 minutes of browning.
Step 4

Add the browned hamburger to the prepared casserole dish.
Step 5

Add the drained green beans over the hamburger.
Step 6

Spread the mashed potatoes over the top of the green beans.
Step 7

Sprinkle cheese over mashed potatoes.
Step 8

Cover with foil and bake for 35-45 minutes.
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