grilled marinated skirt steak

Name: Grilled Marinated Skirt Steak
Prep time: 12 h
Cook time: 10 min
Yield: 6
Cuisine: American
Ingredients: ## MARINADE; 3 clove(s) garlic minced; 1 teaspoon(s) sea salt; 1/2 teaspoon(s) black pepper; 2 tablespoon(s) each fresh parsley, rosemary, and thyme minced; 1/4 cup(s) dry red wine; 1 tablespoon(s) worcestershire sauce; 1 tablespoon(s) soy sauce; 1 teaspoon(s) sugar; 1/4 cup(s) olive oil; 2 pound(s) skirt steak

39 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Oct 1, 2014

Very flavorful steak and easy to do. You can fry it also if you want to in a little butter.

Rate

prep time 12 Hr

cook time 10 Min

method Grill

yield 6 serving(s)

Ingredients

MARINADE
3 cloves garlic minced
1 teaspoon sea salt
1/2 teaspoon black pepper
2 tablespoons each fresh parsley, rosemary, and thyme minced
1/4 cup dry red wine
1 tablespoon worcestershire sauce
1 tablespoon soy sauce
1 teaspoon sugar
1/4 cup olive oil
2 pounds skirt steak

How To Make grilled marinated skirt steak

Step 1

place all ingredients except oil and steak in food processor. Process drizzling the oil in the marinade.

Step 2

Marinate the steak at least 12 hours or overnight. Grill until desired doneness
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