Real Recipes From Real Home Cooks ®

grands unsloppy joes

a recipe by
melinda talbott
Clare, MI

Average sloppy joes? Not! Try this extra easy, cheesy take on sloppy joes with flaky Grands!® biscuits.

serves 8
prep time 30 Min
cook time 15 Min
method Bake

Ingredients For grands unsloppy joes

  • 1 lb
    lean (at least 80%) ground beef, cooked, drained
  • 1 can
    (15 oz) sloppy joe sauce
  • 1 tsp
    chili powder
  • 1 can
    (16.3 oz) pillsbury® grands!® refrigerated biscuits
  • 1/2 c
    shredded cheddar cheese (2 oz)

How To Make grands unsloppy joes

  • 1
    Heat oven to 375° F. In large skillet, cook ground beef over medium-high heat until beef is thoroughly cooked, stirring frequently; drain. Stir in sauce and chili powder; simmer 5 minutes.
  • 2
    Press each biscuit into 6-inch round. Spoon 1/3 cup meat mixture and about 1 tablespoon cheese onto center of each round. Fold dough in half over filling; press to seal. Place on ungreased cookie sheet.
  • 3
    Bake 9 to 14 minutes or until golden brown.

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