grands unsloppy joes
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Average sloppy joes? Not! Try this extra easy, cheesy take on sloppy joes with flaky Grands!® biscuits.
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yield
8 serving(s)
prep time
30 Min
cook time
15 Min
method
Bake
Ingredients For grands unsloppy joes
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1 lblean (at least 80%) ground beef, cooked, drained
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1 can(15 oz) sloppy joe sauce
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1 tspchili powder
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1 can(16.3 oz) pillsbury® grands!® refrigerated biscuits
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1/2 cshredded cheddar cheese (2 oz)
How To Make grands unsloppy joes
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1Heat oven to 375° F. In large skillet, cook ground beef over medium-high heat until beef is thoroughly cooked, stirring frequently; drain. Stir in sauce and chili powder; simmer 5 minutes.
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2Press each biscuit into 6-inch round. Spoon 1/3 cup meat mixture and about 1 tablespoon cheese onto center of each round. Fold dough in half over filling; press to seal. Place on ungreased cookie sheet.
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3Bake 9 to 14 minutes or until golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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