french onion meatballs

Name: French Onion Meatballs
Prep time: 30 min
Cook time: 4 h
Yield: 16
Cuisine: American
Ingredients: 2 pound(s) ground beef; 1 pound(s) ground pork; 1 large onion minced; 2 liter(s) eggs; 3/4 cup(s) plain breadcrumbs; 1/2 cup(s) grated parmesan cheese; - salt and pepper to taste; 1 package(s) dry onion soup mix; 1 can(s) cream of mushroom soup; 1 can(s) cream of onion soup; 2 cup(s) beef broth; 1 tablespoon(s) beef bouillon

review

Recipe by

barbara lentz

@blentz8

beulah, MI

Really good meatballs great for party. Just throw them in a crockpot and away you go.

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yield 16 or more if used as an appetizer

prep time 30 Min

cook time 4 Hr

method Slow Cooker Crock Pot

Ingredients For french onion meatballs

2 lb

ground beef
1 lb

ground pork
1 lg

onion minced
2 l

eggs
3/4 c

plain breadcrumbs
1/2 c

grated parmesan cheese
salt and pepper to taste
1 pkg

dry onion soup mix
1 can

cream of mushroom soup
1 can

cream of onion soup
2 c

beef broth
1 Tbsp

beef bouillon

How To Make french onion meatballs

1
Mix first 6 ingredients together and season with salt and pepper. Roll into desired size balls. Place on baking sheet and bake at 400 degrees for 15 minutes. Remove from oven and toss into a slow cooker. Add remaining ingredients and cook on low for 4 hours.
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french onion meatballs

Ingredients For french onion meatballs

How To Make french onion meatballs

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