Easy Turnip Green Soup

1
Diane Atherton

By
@DeeDee2011

I think tunips greens is a very southern veggie and I for one love em! This soup will take the chill off on a cold day and is perfect for bringing in the New Year.

Can't start the year without greens and blackeyed peas!

Hope you enjoy!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 to 8
Prep:
10 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

  • 1
    (12-oz) pkg smoked beef sausage, sliced
  • 1 large
    onion, chopped
  • 2 Tbsp
    olive oil, extra virgin
  • 1
    (27-oz) can seasoned tunip greens
  • 1
    (15.5 oz) can black-eyed peas
  • 1
    (15.5-oz) can pinto beans
  • 1
    (15-oz) can great northern beans
  • 1
    (15-oz) can diced tomatoes
  • 3
    chicken bouillon cubes
  • 1/2 to 1 tsp
    red pepper flakes
  • ·
    salt and pepper to taste

How to Make Easy Turnip Green Soup

Step-by-Step

  1. Add olive oil to large pot. Over medium heat, brown sauage; add onion and cook until tender.
  2. Add remaining ingredients. Bring to a slow boil, reduce heat and simmer for 30 minutes.
  3. Serve with fresh out of the oven cornbread.

Printable Recipe Card

About Easy Turnip Green Soup

Course/Dish: Beef, Beef Soups
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Dairy Free
Other Tag: Quick & Easy
Hashtags: #Fall, #winter, #New-years




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