Easy Crock Pot Meatballs

1
Who Needs A Cape?

By
@WhoNeedsACape

My kids love spaghetti and meatballs, okay so does this big kid. What I don’t love is all the time spent slaving over the stove. So the last time I made meatballs I decided to try them out in the crock pot. I was thrilled they came out soooooo yummy. On the plus side this recipe can be a freezer/crock pot meal too. Just make the meatballs ahead of time, freeze individually on a cookie sheet lined with parchment paper, and then toss into a freezer bag. Then when you are ready to cook throw them into the crock pot with the tomato sauce make some pasta and viola DINNER!

Rating:

☆☆☆☆☆ 0 votes

Prep:
30 Min
Cook:
6 Hr
Method:
Slow Cooker Crock Pot

Ingredients

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1 lb
ground beef
1 lb
ground italian sausage
1 medium
onion finely chopped
5 clove
garlic, finely minced
1/2 c
bread crumbs
1
egg
1 Tbsp
italian seasoning
salt & pepper to taste

SAUCE

24 oz
tomato sauce
6 oz
tomato paste
12 oz
crushed tomatoes
1 tsp
garlic powder
1 tsp
onion powder
1 Tbsp
italian seasoining
1 tsp
red pepper flakes

ADDITIONAL ITEMS:

pasta
mozzarella

How to Make Easy Crock Pot Meatballs

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About Easy Crock Pot Meatballs

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: Italian




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