Coffee Rubbed Bottom Round (Grilled)

4
Lisa G. Sweet Pantry Gal

By
@2sweetinc

I always wanted to make a coffee rub! I originally made this rub for a morning steak and eggs. Time got away so I made for lunch.
Has a little bit of everything, mexican, italian, american!
I saved the rest of rub for my burgers this weekend. Use on any kind of meat!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Prep:
5 Min
Method:
Grill

Ingredients

  • 1 Tbsp
    freshly ground goffee
  • 2 tsp
    lite brown sugar
  • 2 tsp
    ground pepper
  • 1/2 tsp
    cumin
  • 1/2 tsp
    dried oregano
  • 1/2 tsp
    sea salt
  • 1/4 tsp
    sazon
  • 1 pinch
    red pepper flakes

How to Make Coffee Rubbed Bottom Round (Grilled)

Step-by-Step

  1. Mix all rub ingredients in a plastic container. Can be made ahead of time. Cover with lid and can be stored up to a week ahead of time.
    Rub one side of steaks. Grill with rubbed side down first. Cook steaks according to Your liking. I like mine mooing ;)

Printable Recipe Card

About Coffee Rubbed Bottom Round (Grilled)

Course/Dish: Beef, Steaks and Chops
Main Ingredient: Coffee/Tea/Beverage
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Coffee rub




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