chilly day chili
this is very good for a church supper or family gathering . try it with my sour cream cornbread recipe
prep time
25 Min
cook time
1 Hr
method
Stove Top
yield
4-8 people depending on serving sizes
Ingredients
- 1 1/2 pounds lean ground beef
- 1 small onion chopped
- 1 clove garlic minced
- 1/2 cup green pepper
- 2 cans diced tomatoes
- 2 cans chili flovored beans in can or pintos
- 1 can kidney beans
- 1 cup brewed coffee , opt
- 1 cup ketchup
- 2 tablespoons worchestershire sauce
- 2 tablespoons chili powder
- 1 tablespoon cumin
- 2 teaspoons paprika
- 1 tablespoon salt
- 2 teaspoons black pepper
- 2 tablespoons brown sugar
How To Make chilly day chili
-
Step 1In a large skillet with one tablespoon oil, sweat onions,green peppers and garlic put in small bowl. add ground beef in skillet and brown then drain.
-
Step 2In large stock pot add the tomatoes and drained beans ,add the onions mixture,ketchup and worch.sauce and the spices and the coffee .
-
Step 3add the brown sugar and the ground beef add the salt and pepper . let simmer for at least 30 minutes.
-
Step 4this is good with a spoon of sour cream
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Category:
Fish Soups
Category:
Chili
Tag:
#Quick & Easy
Ingredient:
Beef
Culture:
American
Method:
Stove Top
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