Cheesy Ground Beef Hash

barbara lentz


Easy to make and really good. This is one of my husbands favorite dish.


☆☆☆☆☆ 0 votes

10 Min
10 Min
Stove Top


  • 1 lb
    ground beef
  • 1 medium
    onion chopped
  • 4 clove
    garlic minced
  • 1 tsp
    each chili powder, cumin, salt, and smoked paprika
  • 1/2 lb
  • 4 medium
    potatoes peeled and cubed
  • 1 can(s)
    cream of mushroom soup
  • 2 c
    shredded sharp cheddar cheese

How to Make Cheesy Ground Beef Hash


  1. Cook the bacon in large skillet. Remove the bacon and reserve the bacon grease. Crumble the bacon
  2. cook the onion and garlic in bacon grease. Add the ground beef and spices. Cook until meat is done.
  3. In another skillet add some oil and fry the potatoes until crisp.
  4. Mix the mushroom soup with the cooked ground beef mixture. Add the cheese and heat until cheese is melted. Stir in the potatoes and bacon.
  5. Serve garnished with some fresh parsley if desired

Printable Recipe Card

About Cheesy Ground Beef Hash

Course/Dish: Beef, Casseroles
Main Ingredient: Beef
Regional Style: American

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