Two of my favorites, in one convenient casserole
prep time20 Min
cook time45 Min
Ingredients For cheeseburger and fries casserole
2 lbs. lean ground beef
1 can condensed golden mushroom soup, 10.75 oz
1 can condensed cheddar cheese soup, 10.75 oz
1 pkg. frozen french fried crinkle cut potatoes
toppings, such as chopped pickles, chopped tomato, ketchup, and/or mustard, optional
How To Make cheeseburger and fries casserole
Preheat oven to 350. In extra large skillet, cook half the beef over medium high heat til browned, using a wooden spoon to break up meat as it cooks. Drain off fat. Transfer beef mixture to an ungreased 3 quart rectangular baking dish. Repeat with remaining beef.
In medium bowl, mix soups; spread over beef. Top with potatoes
Bake uncovered for 45 to 55 minutes or til potatoes are golden brown. If desired, serve with toppings.
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