braised sirloin tip
This one dish recipe is very simple that will be a crowd pleaser!
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prep time
30 Min
cook time
2 Hr
method
Convection Oven
yield
6-8 serving(s)
Ingredients
- 2 pounds beef sirloin steak, boneless cubed
- 1 can consumme
- 3/4 cup red wine
- 2 tablespoons soy sauce
- 1 clove garllc minced
- 1 - onion diced
How To Make braised sirloin tip
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Step 1Heat oven to 350. Cube Sirloin into 1" pieces.
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Step 2In skillet heat oil and brown the meat.
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Step 3When the meat is brown add the rest of the ingredients and heat to boiling. Transfer into a casserole dish and bake covered 2 hours.
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Step 4In the last 15 minutes of cooking mix 2 Tablespoons of cornstarch with 1/4 cup of water and pour over top. Sauce will thicken.
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Step 5I serve this with rice or twice baked potatoes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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