beefy ramen skillet
(1 RATING)
Updated on Apr 14, 2014
MY SON AND FAMILY LOVED THIS MEAL AND IT IS REAL EASY TO MAKE
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prep time
30 Min
cook time
1 Hr
method
Stove Top
yield
A FAMILY OF 4
Ingredients
- 4 packages ramen noodles
- 2 pounds ground beef
- 1 package ground beef seasoning
- 3 packages mozzarella cheese
- 22 slices pepperoni
- 2 cans diced tomatoes w/basil
- 2 cups water, hot
- 1 can note: the more ramen noodles you add hyou will need to add another can of tomatoes w/basil and water.
How To Make beefy ramen skillet
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Step 1COOK GROUND BEEF AND PEPPERONI, THEN DRAIN AND SET ASIDE.
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Step 2THEN ADD THE 4 PACKS OF BEEF RAMEN NOODLES AND 1 PACK OF THE SEASONING MIX, 2 CAN OF DICED TOMATOES WITH BASIL AND 2 CUPS OF WATER.
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Step 3MIX ALL THIS TOGETHER AND COVER, LET COME TO FULL BOIL, STIR OCCASIONALLY. NOTE:
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Step 4NOTE: THE MORE PACKS OF RAMEN NOODLES YOU ADD YOU WILL NEED TO ADD ANOTHER CAN OF TOMATOES W/BASIL AND ANOTHER CUP OF WATER.
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Step 5AFTER THIS COMES TO A FULL BOIL THEN ADD THE MOZZARELLA CHEESE AROUND THE EDGE OF SKILLET, THEN COVER AND SIMMER UNTIL CHEESE IS MELTED.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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