Beef and Green Bean Casserole

Beef And Green Bean Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Valorie Rowland

By
@Granny634

My family & I love casseroles & this is one of our favorites. It's an easy but tasty comfort food dish to make on a busy day. Note: For a spicier version you can add a drained can of tomatoes with green chilies.

Rating:

☆☆☆☆☆ 0 votes

Serves:
4-6
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

Add to Grocery List

2 Tbsp
butter
1 lb
ground beef
1/2 c
chopped onions
6-8 oz
fresh sliced mushrooms
16 oz
frozen green beans, thawed
8 oz
sharp shredded cheese
2 tsp
beef flavored soup base or bouillon
1/2 c
boiling water
salt and pepper to taste

How to Make Beef and Green Bean Casserole

Step-by-Step

  • 1Preheat oven to 350*. In a large skillet, brown beef, onions & mushrooms in butter. Drain.
  • 2In small bowl combine beef soup base (or bouillon if using) into ½ cup boiling water stirring until dissolved. Add to beef & mushrooms.
  • 3Stir in frozen green beans & cook on medium heat for about 5 mins. or until contents are heated through. Salt & pepper to taste .
  • 4Pour into greased shallow baking pan, sprinkle cheese over top. Bake, uncovered in a 350* oven for 30 minutes until bubbly and brown.

Printable Recipe Card

About Beef and Green Bean Casserole

Course/Dish: Beef, Casseroles
Main Ingredient: Vegetable
Regional Style: American
Hashtags: #cheesy, #comfort-food




Leave a Comment

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...